FOOD MENU
Sunday to Thursday 12:00 pm – 10:00 pm
Friday to Saturday: 12:00 pm – 11:00 pm
Tapas
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Empanadas De Iglesia
$8.00Add to cartCorn flour fried turnover, ground beef, Spanish encurtido salsa.
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Capesante
$16.00Add to cartSeared scallops, wild mushrooms, roasted corn, spinach, creamy sauce, balsamic reduction.
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Queso Frito
$8.00Add to cartCassava cheese pillows, assorted mushrooms, roasted corn, light cream sauce, arugula, porcini glaze.
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Southwest Rolls
$14.00Add to cartBuffalo chicken, avocado, roasted corn, cilantro, roasted pepper aioli dipping sauce.
Appetizers
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Ceviche de Chicharrón
$15.00Add to cartFried pork belly pieces, julienned red onions, avocado, cilantro, mango, jalapeno, peppers, golden berry infused leche de tigre, plantain chips.
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Mussels Valsos Way
$16.00Add to cartPEI, beer butter reduction, mustard, assorted vegetables, garlic toast.
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Nachos
$15.00Add to cartCorn tortilla marinated grilled chicken, four cheese sauce, tomatoes, guacamole, cilantro, sour cream.
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Arepa Mixta
$16.00Add to cartDuck confit, avocado, shrimp, fresh mozzarella, arugula, sweet plantain, chipotle aioli.
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Picada Colombiana
$16.00Add to cartSpanish chorizo, pork belly, grilled chicken, fried Spanish cheese, baby golden Yukon potatoes, tostones, pink sauce.
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Fritura Mixta
$16.00Add to cartCalamari rings, shrimp, haddock, lightly breaded and fried, banana peppers, cubanelle pepper aioli, tomato basil sauce.
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Ahi Tuna
$18.00Add to cartTuna tartare, scallions, Japanese mayonnaise, fresh avocado, mango salsa, yuca chips.
Soup
Salads
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Beet Salad (V)
$13.00Add to cartBaby arugula, shaved fennel, goat cheese brûlée, lemon infused vinaigrette, candied walnuts, crispy shallots.
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Valsos Chopped Salad (V)
$15.00Add to cartHouse lettuce mix, corn, tomatoes, scallions, cilantro leaves, double smoked bacon, hard boiled eggs, avocado dressing.
Grilled Thin Crust Pizza
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Buffalo Pizza
$16.00Add to cartGrilled thin crust, crispy chicken tossed in Buffalo, blue cheese, ranch dressing.
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Hawaiian Pizza
$16.00Add to cartGrilled thin crust, caramelized pineapple, roasted corn, sliced ham, parmesan and mozzarella cheese.
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Sausage Pizza
$16.00Add to cartTomato sauce, Italian sausage, braised swiss chard, caramelized onions, chili pepper, fresh mozzarella.
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Margarita Pizza (V)
$16.00Add to cartGarlic confit, fresh basil, vine tomatoes, fresh mozzarella, basil oil.
Burgers
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Sin City Burger* D
$19.00Add to cartHouse ground beef, blue cheese, bacon, caramelized balsamic onions, roasted pepper aioli, homemade brioche bun, fries.
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Valsos Burger* D
$20.00Add to cartHouse ground beef, bone marrow, cheese fonduta, battered onions, smoked bacon, forest sauce, lettuce, tomatoes, garlic aioli, avocado cream, homemade brioche bun fries
Entrees
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Pollo en Champiñones
$20.00Add to cartBreaded chicken tender scallopini, cream of mushrooms,white rice, tostones, house salad.
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Carne la Marinera
$30.00Add to cartSeared flat steak, shrimp, calamari, seafood cream sauce, white rice, salad.
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Salmon Marinero
$33.00Add to cartSalmon filet, shrimp,calamari, seafood cream sauce, white rice, tostones, salad.
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Frutti Di Mare
$32.00Add to cartBraised Calamari, shrimp, Spanish octopus, scallops, PEI mussels, Swiss chard, tomato broth, fettuccine pasta.
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Seafood Risotto
$32.00Add to cartCalamari, shrimp, scallop pieces, Spanish octopus, mussels out of the shell, arborio rice, light tomato sauce.
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Bandeja Valsos
$24.00Add to cartSteak, pork belly, fried egg, sweet plantain, fresh avocado, White rice, beans
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Chicken Parmesan
$24.00Add to cartClassic Italian breaded and fried chicken tender scallopini, served over the bed of fettuccine pasta in a marinara sauce, topped with melted fresh mozzarella.
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Chicken Francesca
$24.00Add to cartChicken tenders scallopini, egg batter, vegetables, roasted potatoes, lemon butter sauce.
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Salmon Fillet
$27.00Add to cartFaro island salmon fillet, corn soufflé, seasonal vegetables, golden berry sauce.
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Boscaiola
$25.00Add to cartChicken tenderloin pieces, guanciale, mushrooms, tomato and marsala cream sauce, fettuccine pasta.
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Valsos famous Bolognese
$24.00Add to cartHomemade rigatoni, beef, pork, veal, light tomato cream sauce, jowl bacon, shaved parmesan.
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Paella Valenciana
$36.00Add to cartShrimp, scallops, mussels, calamari, Spanish chorizo, chicken tenderloins, roasted red peppers, saffron rice.
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Chicken Dijonnaise
$24.00Add to cartToasted Panko, Yukon golden loaded mashed potatoes, spinach, roasted peppers, Dijon mustard creamy sauce.
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Haddock Parmesan
$28.00Add to cartParmesan cheese breaded and fried, roasted potatoes, salad, tartar sauce.
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Panko Crusted
$28.00Add to cartBaked Haddock roasted potatoes, vegetables, white wine shallots cream reduction.
