Valsos Lynn Table & Bar
Chicken tenders scallopini, egg batter, vegetables, roasted potatoes, lemon butter sauce.
Shrimp, scallops, mussels, calamari, Spanish chorizo, chicken tenderloins, roasted red peppers, saffron rice.
Salmon trout fillet, corn souflé, seasonal vegetables, golden berry sauce.
Breaded chicken tender scallopini, layers fried eggplant, ricotta, mozzarella, parmesan, fresh basil, tomato sauce, fettuccine pasta.
Classic Italian breaded and fried chicken tender scallopini, served over the bed of fettuccine pasta in a marinara sauce, topped with melted fresh mozzarella.