Valsos Lynn Table & Bar
Salmon trout fillet, corn souflé, seasonal vegetables, golden berry sauce.
Parmesan cheese breaded and fried, roasted potatoes, salad, tartar sauce.
Chicken tenders scallopini, egg batter, vegetables, roasted potatoes, lemon butter sauce.
Classic Italian breaded and fried chicken tender scallopini, served over the bed of fettuccine pasta in a marinara sauce, topped with melted fresh mozzarella.
Breaded chicken tender scallopini, layers fried eggplant, ricotta, mozzarella, parmesan, fresh basil, tomato sauce, fettuccine pasta.