Order online And Pick up
Lunch menu: Monday – Friday
12 Pm – 4 Pm
Dinner menu: Monday -Thursday 4 Pm -10 Pm
Friday 4 Pm – 11 Pm
Saturday 12 Pm – 11 Pm
Sunday 12 Pm – 10 Pm
Late Bar Menu: Sunday – Thursday 10 PM – 12 AM
Friday – Saturday 11 PM – 12AM
-
Antigal “ Uno” Malbec Argentina
Plum, strawberry, blackberry with hints of violets, vanilla, & milk chocolate.
-
Arre Mule
Captain Morgan, Maraschino, Skinos, aguapanela, molasses.
-
Arroyando
Citron infused vodka, Aperol, fresh watermelon, cucumber, lemon juice and orange bitters.
-
Arví Arví
Aguardiente, house gin, Skinos and maraschino liqueur, lime juice, fresh mint and basil leaves.
-
Assorted Berries Mojito
New England Privateer white rum, assorted berries syrup, lime wedges, fresh mint.
-
Banshee Cabernet Sauvignon United States
Silky flavors of lush chocolate, strawberry, raspberry, dark plum, mocha & spicy oak.
-
Bertani Velante Pinot Grigio Italy
Apple, Pear & Peach.
-
Bodegas Ondarre Rioja Reserva Spain
Cranberry and spices. The palate offers notes of cherry, plum and blackberries.
-
Bookwalter Winery ‘Readers’ Merlot United States
Ripe plum, fig, and blackberry; the palate is rich with a long finish.
-
Cambria “ Katherine’s Vineyard” Chardonnay United States
White peach, crème brûlée, apple pie & lemon zest blossoms, notes of toasty oak & vanilla.
-
Cantine Gini ‘Il Novecento’ Chianti Riserva Italy
Dried cherries, red fruit, leather. The palate is dry, balanced & smooth.