Valsos Lynn Table & Bar
Peloton mezcal. home-made pineapple shrub, Rubi port, fresh lime juice, Angostura bitters.
Four Roses bourbon infused with Limoncillo and orange peel, organic maple syrup, house blended bitters.
Tito’s handmade vodka infused with citron, Lillet Blanc wine peach liquor, fresh lemon juice, home-made simple syrup, top with Pares Balta Cava.