Valsos Lynn Table & Bar
$16.00
Seared scallops, wild mushrooms, roasted corn, spinach, creamy sauce, balsamic reduction.
Buffalo chicken, avocado, roasted corn, cilantro, roasted pepper aioli dipping sauce.
Large shrimp braised in Grand Marnier sauce.
Grilled Octopus, Romesco Aioli, Roasted Potatoes, Cilantro Leaves.
Caribbean Sofrito, pulled duck leg confit, avocado aioli.