Tapas dinner
Showing all 11 results
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Capesante
$16.00Seared scallops, wild mushrooms, roasted corn, spinach, creamy sauce, balsamic reduction.
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Coccoli Prosciutto*
$13.00Puff bread dough, San Daniele prosciutto, savory goat cheese mousse.
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Empanadas De Iglesia
$8.00Corn flour fried turnover, ground beef, Spanish encurtido salsa.
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Southwest Rolls
$14.00Buffalo chicken, avocado, roasted corn, cilantro, roasted pepper aioli dipping sauce.
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Spanish Meatballs
$14.00Veal, pork, ground chicken, Latino spice herb mixture, whipped ricotta, tomato sauce.
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Yuca gnocchi (V)
$13.00Cassava cheese pillows, assorted mushrooms, roasted corn, light cream sauce, arugula, porcini glaze.