Order online And Pick up
Lunch menu: Monday – Friday
12 Pm – 4 Pm
Dinner menu: Monday -Thursday 4 Pm -10 Pm
Friday 4 Pm – 11 Pm
Saturday 12 Pm – 11 Pm
Sunday 12 Pm – 10 Pm
Late Bar Menu: Sunday – Thursday 10 PM – 12 AM
Friday – Saturday 11 PM – 12AM
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Damilano Barolo Italy
Intense flavors of rose petal, violet & earthy notes of eucalyptus, cedar & spice.
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Domaine Fournier Sauvignon Blanc France
Intense aroma, easy fruit, mouth watering acidity.
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Domaine Gavoty La Cigale Rose France
Charmingly Juicy, yet Salty and Dry.
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Domaine Vincent Careme Vouvray France
Fresh & fruity flavors of apple, citrus, Anjou pear & a hint of lime.
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Dona Maria Amantis Reserva Portugal
A red blend with a complex mix of ripe raspberry, blackberry, spice & mint.
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Eggplant Rollatini (V)
$14.00Add to cartLightly breaded eggplant slices, ricotta, mozzarella, parmesan cheese, tomato basil oil.
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El Arce
Four Roses bourbon infused with Limoncillo and orange peel, organic maple syrup, house blended bitters.
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Empanadas De Iglesia
$8.00Add to cartCorn flour fried turnover, ground beef, Spanish encurtido salsa.
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Empanadas De Iglesia
$8.00Add to cartCorn flour fried turnover, ground beef, Spanish encurtido salsa.
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Empanadas De Iglesia
$9.00Add to cartCorn flour fried turnover, ground beef, Spanish encurtido salsa.
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Erath “ Resplendent” Pinot Noir United States
Boysenberry, dark cherry, jasmine & fresh herbs.
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Estación Caribe
Aguardiente Antioqueño, guanabana, maracuya puree, Chartreuse yellow, saffron oil, Colombian aguapanela with molasses
